Seafood
Baked Clams
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(bread crumbs, pecorino cheese, olive oil, & spices)
$40 / $75
Calamari Salad
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(calamari, olives, celery, red pepper, red onion, olive oil & spices)
$40 / $75
Fried Calamari
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(breaded calamari)
$45 / $85
Mussels Marinara
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(mussels in a light tomato plum sauce served over linguine)
$50 / $90
Shrimp Fra Diavlo
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(shrimp sauteed in a spicy plum sauce and served over linguine)
$65 / $110
Shrimp Francaise
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(shrimp lightly dipped in egg and sauteed in lemon & white wine sauce)
$65 / $110
Shrimp Parmigiana
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(breaded shrimp with marinara & fresh mozzarella)
$60 / $100
Shrimp Scampi
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(shrimp in a garlic butter sauce served over rice)
$65 / $110
Zuppa Di Pesce
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(mussels, clams, shrimp & calamari in a plum tomato sauce served over linguine)
$65 / $110